After a long break and an adventurous summer and heart-rending couple of weeks, I'm back to posting menus.  My household is now down to four (sent off one missionary and one college student) so I'm sure that will affect my menus.  Looking forward to a great school year!

Monday:  Pizza with my favorite homemade crust and Green Salad
Tuesday:  Honey Mustard Pork Tenderloin, Sweet Potatoes, Panko Crusted Green Beans
Wednesday:  Slow Cooker Salisbury Burgers over Egg Noodles and Green Salad
Thursday:  Slow Cooker Thai Turkey over Sticky Rice with Cabbage Salad