Monday, March 21, 2016

I love these sunny, wonderful days!  I'm so excited spring is here!
Here is my menu for the week:
Monday:  Meatball Subs using these Sub Rolls and Citrus Green Salad
Tuesday:  Chicken Chimichurri and Green Beans with Homemade Hashbrowns
Wednesday:  Homemade Brick Oven Pizza with Green Salad
Thursday:  Deviled Eggs with Baked Pork Chops and Greens
Friday:  Spring Break Begins!!!!

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