We're back from a fantastic trip up the Northeastern Coast.  We started in Massachusetts and ended on a private lighthouse island in Maine, with New Hampshire and Lake Winnipesaukee in between.  I fell in LOVE with the northeast.  I started begging my dh for a house on the amazing Lake Winnipesaukee,  the one we looked at was a mere million.  One can dream, right?  The boys fished to their hearts content, both on the lake and the Atlantic Ocean.  I had some much enjoyed 'beach time,' and Jud loved being in the outdoors with the family.  My promise to Jud of no amusement parks this trip held true--although I was sincerely tempted at Old Orchard Beach in Maine.  They have a fun carnival looking amusement park right on the beach!  I'll post pictures soon.

But since I'm back, and I don't see anymore big vacations in the near future, it's time to start posting my menus again.  I do SO MUCH BETTER with making dinner when I've planned and posted them.  So, here's the menu for the week:

Monday:  Cold Thai Noodle Salad with grilled Thai Chicken
Tuesday:  Open Faced Bagel Sandwiches and Relish Tray
Wednesday:  Bistro Dinner Salad
Thursday:  Middle Eastern Quinoa Salad with Tilapia
Friday:  Backyard BBQ and Movie Night
Saturday:  Grilled Pizza Caprese style
Sunday:  Roast, Carrots, Potatoes and Sweet Dinner Rolls