It was a beautiful Easter weekend! I'm so grateful for my Savior Jesus Christ, his birth, life, death and resurrection. Because of him I look forward with joy to an eternity with my family!
Here's my menu for today:
Monday: Porcupine Meatballs, Mashed Potatoes, Rolls and Sauteed Green Beans
Tuesday: Fish Tacos with Cilantro Lime Rice and Fresh Fruit
Wednesday: Brooks' Birthday! He chose Rodizio Grill for his birthday dinner.
Thursday: BBQ--We're feeding the BHS Lacrosse team tonight.
Friday: Mom's Night Off :)
Saturday: Grilled Cheese Sandwiches with Soup
Sunday: Wall Family Dinner
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